Introduction: When you think of a potato serving of mixed greens, the picture that likely comes to intellect is one of diced potatoes blended with vegetables, maybe a few pickles or eggs, all bound together with a rich mayonnaise dressing. It’s a dish that has widespread request, with endless territorial varieties. But what almost Spain? Do Spaniards utilize mayonnaise in their potato serving of mixed greens, and how is this classic dish adjusting in the…
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